A few gifts from kind neighbours have also led to some delicious plates of food.
80-something year old Ulrike came to introduce herself to me, saw the state of our garden and gave me a beautiful cauliflower which I turned into a kind of kedgeree. She has had her allotment for over 30 years.
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Most of the greenery is weeds. Weep. |
Recipe: Steam cauliflower. Meanwhile, fry an onion and clove of garlic, fresh ginger, add some streaky bacon to to the pan. Add cumin, coriander, turmeric, curry powder and fry for a while longer. Once the onions are soft chuck in a tin of chickpeas, the steamed cauliflower, fresh parsley and stick a boiled egg on top!
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